Smokeless Barbecued Pork--oven Version

by Shui Qingqing

4.6 (1)

Favorite

1

Difficulty

Easy

Time

1h

Serving

2

Smokeless barbecued pork, I like to eat barbecued pork. In previous years, I have eaten bacon. The barbecued pork is smoked. The barbecued pork made by Vitu this year is roasted in the oven. It is simple and fast, without oily smoke. "

Ingredients

Some Lean Pork
Some Salt

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Some Soy Sauce

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Some Chili Powder
Some Cooking Wine

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Some Cumin Powder
Some Pepper Powder
Some Red Rice Noodles
Some Vegetable Oil

Smokeless Barbecued Pork--oven Version

1. Pork cut into strips

2. In a bowl

3. Prepare red rice noodles, cumin powder, pepper powder, chili powder

4. Pour into the meat

5. Pour wine and light soy sauce or soy sauce, mix well and marinate for a day

6. The marinated meat is spread on the grill pan and oiled

7. Put some sugar liquid if you like sweetness

8. Put it in the oven and bake at 120 degrees for one hour

9. Delicious grilled meat

Tips:
Time and temperature for reference

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