Red Velvet Cake

Red Velvet Cake

by Tian Luo girl

4.7 (1)
Favorite

Difficulty

Normal

Time

30m

Serving

2

Welcome to follow my WeChat account "Girl Tian Luo"!
This is a very simple cake with more color and value. It is the basic liquid muffin method. It should be noted that after mixing, it must be put into the oven as soon as possible! "

Ingredients

Red Velvet Cake

1. Add two egg whites to 100g sugar and mix well

Red Velvet Cake recipe

2. Add 45g oil and stir

Red Velvet Cake recipe

3. 90g milk and 5g red yeast rice powder

Red Velvet Cake recipe

4. Stir well and add to the egg white

Red Velvet Cake recipe

5. Add 5g lemon juice

Red Velvet Cake recipe

6. Add cocoa powder, low-gluten powder and 3g baking powder

Red Velvet Cake recipe

7. Put it in the mold 8 minutes full

Red Velvet Cake recipe

8. Put it in the oven, 170 degrees for 15-20 minutes

Red Velvet Cake recipe

9. Then make the filling, cream cheese with honey and stir smoothly

Red Velvet Cake recipe

10. Stir in whipped cream

Red Velvet Cake recipe

11. Cut off the top of the cooled cake

Red Velvet Cake recipe

12. Just squeeze the filling to decorate

Red Velvet Cake recipe

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