Refreshing Cabbage Shreds

by Sunny 99

4.8 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

Cabbage is rich in vitamin A, calcium and phosphorus, which can promote bone development and prevent osteoporosis, which is very beneficial to the growth and development of children and the bone health of the elderly. In addition, lysine and tryptophan in the amino acids contained in cabbage have a good effect on the development of children and the prevention of senile dementia. Therefore, cabbage is a vegetable suitable for all ages. Refreshing shredded cabbage, refreshing and delicious, simple and easy to make, low-fat health preservation. "

Refreshing Cabbage Shreds

1. Clean the cabbage.

2. Cut into shreds and blanch in a pot of boiling water.

3. Remove the cold water and drain the water.

4. Put salt, sugar, light soy sauce, white vinegar, chicken powder, and sesame oil in a small bowl.

5. Stir well.

6. Pour into the cossette, stir evenly to taste.

7. The finished picture is sour and delicious.

8. Finished picture, health preservation.

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