Refreshing Dish-----fried Shredded Pork with Wormwood

Refreshing Dish-----fried Shredded Pork with Wormwood

by Koeko

4.8 (1)
Favorite

Difficulty

Normal

Time

10m

Serving

2

I usually prefer to eat vegetables with a little fragrance, such as celery, water cress, and good vegetables. My favorite is Artemisia annua. In the past few years, I didn’t see much here. Relatives brought us a lot of catties every time from Nanjing. Now they are also sold here, so you don't need to bring them. The refreshing scent of the reed wormwood is very refreshing when eaten. "

Ingredients

Refreshing Dish-----fried Shredded Pork with Wormwood

1. Ingredients are prepared.

Refreshing Dish-----fried Shredded Pork with Wormwood recipe

2. Remove the leaves and old sections of Artemisia sylvestris, wash and cut into sections, wash and cut fine meat into shreds.

Refreshing Dish-----fried Shredded Pork with Wormwood recipe

3. Put salt, cooking wine and cornstarch in the shredded pork, stir well and set aside.

Refreshing Dish-----fried Shredded Pork with Wormwood recipe

4. Heat oil in a pan, add the shredded pork, stir-fry quickly, remove and set aside.

Refreshing Dish-----fried Shredded Pork with Wormwood recipe

5. Heat oil in a pan, add wormwood and stir fry.

Refreshing Dish-----fried Shredded Pork with Wormwood recipe

6. Then add salt.

Refreshing Dish-----fried Shredded Pork with Wormwood recipe

7. Continue to stir-fry a few times and add the shredded pork.

Refreshing Dish-----fried Shredded Pork with Wormwood recipe

8. Stir-fry until cooked, sprinkle with chicken essence, stir fry and serve.

Refreshing Dish-----fried Shredded Pork with Wormwood recipe

Tips:

1. When stir-frying the reed wormwood, the fire should be too large for a long time.

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