Refreshing Drink, Purple Potato and White Fungus Soup
by Still good food
Favorite
Difficulty
Easy
Time
30m
Serving
2
1. 1 Ingredients: Tremella, half a purple sweet potato, 2 polycrystalline rock sugar, 3 red dates, 6
2. .Wash the white fungus and purple sweet potato and cut them for later use.
3. .Pour the white fungus into the electric pot, add water and sugar.
4. .Pour the purple sweet potato. .
5. Pour in the red dates, close the lid and press for 25 minutes.
Tips:*Please pay attention when buying white fungus. If the white fungus is not yellow but white, it is not natural white but yellow with sulfur.
*The cooked white fungus soup will be more delicious when it is cooled and then put in the refrigerator.
