#中卓炸酱面# Refreshing Noodles
1.
Prepare the following ingredients: cook the eggs in advance, then peel them and cut them in half, remove the shrimp threads from the shrimp, shred the red radish, cut the coriander into small sections, and a bag of Zhongzhuo instant noodles;
2.
Put an appropriate amount of water in the pot, put the noodles in the water after the water boils;
3.
When the noodles become soft, spread the noodles and cook until the noodles are 8 to 9 minutes cooked;
4.
Remove the noodles and put them in a noodle bowl, the remaining temperature can make the noodles fully cooked;
5.
Put shredded radish, coriander and eggs on the noodles;
6.
Squeeze the sauce into a bowl, then add a small amount of cold water;
7.
Pour the ingredients in the dry bag into a bowl;
8.
Stir the sauce evenly;
9.
Put an appropriate amount of mixed oil in the wok, add shrimps when the oil is hot;
10.
Stir-fry the shrimp until the color changes on both sides, then put the sauce into the pot;
11.
Stir fry evenly;
12.
Put the fried hoisin sauce in a noodle bowl and mix well when you eat it. It's delicious!
Zhongzhuo Food is healthy and delicious food, creating a better life
Tips:
1. Zhongzhuo instant noodles are gluten. Don't cook them out when they are too soft. Too much noodles will affect the taste. You can cook them until 8 or 9 minutes are cooked, because there is residual temperature;
2. The secret sauce in the noodles is a little bit spicy. You can adjust the amount according to your own taste. Mix it well when you eat, and let the noodles and sauce mix evenly so that it tastes good.
