Refreshing Peanut Butter

Name: Refreshing Peanut Butter
Total time: 20 min
Yield: 2
Cuisine: Chinese
Ingredients: 200g peanut; 10g salt; 20ml Vegetable oil; 70ml pure water

by Twilight shadow

4.8 (1)

Favorite

Difficulty

Easy

Time

20m

Serving

2

I never buy peanut butter in the supermarket. I make peanut butter and tahini all by myself. Eat it fresh, make it and eat it now, and don’t need to keep it. The sauces, which have been exposed many times because of food insecurity, have lingering fears. If peanuts become moldy, the peanuts themselves will produce aflatoxin. This is a very powerful bacteria that can't be destroyed by high temperature. After human consumption, it is easy to cause malignant diseases such as liver cancer. For the health of the family, stop eating moldy foods. In fact, sauces that have not been exposed are not necessarily safe. The safety factor is still to be controlled by yourself. If you want to minimize it, you can only do it yourself. Using the Michu Wall Breaker is simple and fast. There are different surprises. "

Ingredients

200g Peanut
10g Salt
20ml Vegetable Oil
70ml Pure Water

Refreshing Peanut Butter

1. Prepare cooked peanuts and water as the main ingredient.

2. Pour the peanuts into the cooking cup, add water and vegetable oil.

3. Fasten the lid of the cup, and the small lid for filling at any time must also be closed and installed on the base of the machine.

4. Turn on the power, turn on the sauce function, it can also be automatic. I set the time to 6 minutes. Because more water and oil are added, the time can be shorter.

5. After the production is over, unplug the power supply, open the lid, and the smell of fragrance has filled the room.

6. The peanut butter made with water has a slightly crunchy texture and is especially delicious. It has a light salty taste and is also a good partner for breakfast. The vegetable oil added is salad oil, and olive oil can also be added. The refreshing peanut butter is ready. If you like this recipe, please pay attention to me. You can leave a message and discuss the delicious food. I will update the content at any time. Give me a thumbs up and cheer, and welcome to share and collect! Thanks to the friends who passed by.