Refreshing Shredded Radish
by Meow a kiki
Favorite
Difficulty
Easy
Time
10m
Serving
2
1. Cut white radish into one section, wash and peel
2. Cut into thin slices
3. Shred again
4. Put a little salt
5. Stir well and marinate for a while
6. Plus old godmother
7. Add soy sauce
8. Add chicken essence
9. Add vinegar
10. Add sesame oil, stir well, serve and you can eat
11. Pincheng 1
12. Pincheng 2
13. Pincheng 3
14. Pincheng 4
15. Pincheng 5
