Refreshing Sting Skin

by Little Li Binbin

4.7 (1)
Favorite
1

Difficulty

Normal

Time

15m

Serving

3

The small jellyfish in this dish is what I caught in the sea. The jellyfish is a good variety. It is a gift from the sea. It is fresh and natural. Needless to say, this dish is particularly refreshing and suitable for hot summers. It can also be used as a snack. It is simple and easy to operate. Give it a try

Refreshing Sting Skin

1. Soak the jellyfish in water

2. Remove the tentacles of the jellyfish

3. Cut into thin strips

4. Wash the cucumbers and dry

5. Cut the cucumber into thin filaments

6. Prepare the ingredients you need

7. Mince garlic

8. Mix all the ingredients together

9. Stir evenly

10. Ready to be eaten in a plate

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