Refreshing White Pork with Garlic
1.
Prepare pork belly
2.
Boil water in a pot, add ginger, onion, garlic and cooking wine and cook for about ten minutes
3.
Just take a chopstick and try to insert it easily, turn off the heat and keep it stuffy
4.
You can have ice water for a while, it will taste more delicious
5.
Mince garlic, add sesame oil and set aside
6.
Light soy sauce, sugar, balsamic vinegar, chili oil, chicken essence are made into a sauce
7.
Slice white meat
8.
Drizzle with sauce
9.
Add coriander leaves and drizzle with garlic sesame oil.