Relay College Entrance Exam Food [white Cut Chicken]

Relay College Entrance Exam Food [white Cut Chicken]

by Zhuweifang

4.7 (1)
Favorite

Difficulty

Normal

Time

1h

Serving

2

The college entrance examination, that period of high tension, it is estimated that each of us has experienced it! There are endless exams every day, and the piles of papers and review materials on the desks of schools and homes are higher than people...!
But it's strange. Now, when I recalled the time when Saburo was studying hard, what I remember the most was his mother's meticulous care and care! When the college entrance examination is approaching, the most nervous person is the mother. Faced with super-study pressure, candidates who are in good health, nutrition naturally comes first. I remember that during that time, my mother had to prepare snacks every day before going to bed, but it was still dark, and she was already busy in the kitchen, racking my brains for my three meals a day! Great mother!
Here, pay tribute to the mothers who have candidates at home! "

Ingredients

Relay College Entrance Exam Food [white Cut Chicken]

1. Finished picture

Relay College Entrance Exam Food [white Cut Chicken] recipe

2. Finished Figure 2

Relay College Entrance Exam Food [white Cut Chicken] recipe

3. Prepared two seasonings

Relay College Entrance Exam Food [white Cut Chicken] recipe

4. Raw material map

Relay College Entrance Exam Food [white Cut Chicken] recipe

5. Boil a large pot of hot water

Relay College Entrance Exam Food [white Cut Chicken] recipe

6. Prepare the dipping sauce: finely chop green onion and ginger (if you have sand ginger or sand tea sauce, add it to taste better), add light soy sauce and chicken essence, and set aside

Relay College Entrance Exam Food [white Cut Chicken] recipe

7. Wash the local chicken, cut off the bottom of the chicken, and drain the water

Relay College Entrance Exam Food [white Cut Chicken] recipe

8. Boiling water

Relay College Entrance Exam Food [white Cut Chicken] recipe

9. Soak the chicken in boiling water for 10 seconds and take it out

Relay College Entrance Exam Food [white Cut Chicken] recipe

10. Dip into ice water, wait for the water in the pot to boil, repeat the previous steps once

Relay College Entrance Exam Food [white Cut Chicken] recipe

11. Bring to a boil, add ginger and green onions (if you have sand ginger, put a few slices better)

Relay College Entrance Exam Food [white Cut Chicken] recipe

12. Put the chicken in the pot and add 30 grams of salt (6 teaspoons)

Relay College Entrance Exam Food [white Cut Chicken] recipe

13. Turn off the heat when the water boils, cover and simmer for 30 minutes

Relay College Entrance Exam Food [white Cut Chicken] recipe

14. After simmering

Relay College Entrance Exam Food [white Cut Chicken] recipe

15. Take out the chicken, drain the soup a little, add a thin layer of salt, and then a layer of sesame oil

Relay College Entrance Exam Food [white Cut Chicken] recipe

16. Cut into pieces and put on a plate (the chicken becomes more and more yellow as it cools), garnished with coriander and carrot magnolia flowers

Relay College Entrance Exam Food [white Cut Chicken] recipe

17. Heat the oil and pour it into the seasoning (It is recommended to add 1 tablespoon of shacha sauce to upgrade the deliciousness)

Relay College Entrance Exam Food [white Cut Chicken] recipe

18. No part of me at all! Poor, I can only use the chicken leftovers and pour a little chili oil to serve with rice!

Relay College Entrance Exam Food [white Cut Chicken] recipe

Comments

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