Rice Ball

Name: Rice Ball
Total time: 5 min
Yield: 1
Cuisine: Chinese
Ingredients: 1 You Tiao; 25g Ham; 200g Sticky rice; 1g Seaweed; 1 piece sesame; 10g Mustard sticks

by Food editor

4.7 (1)

Favorite

4

Difficulty

Easy

Time

5m

Serving

1

no

Ingredients

1 You Tiao
25g Ham
200g Sticky Rice
1g Seaweed
1 piece Sesame
10g Mustard Sticks

Rice Ball

1. Cut the fritters into sections, and cut the ham in half,

2. Put Shanghai Moss on the board, spread evenly, add black sesame seeds, add rice, spread evenly

3. Add mustard greens and mix well

4. Add ham and fried dough sticks

5. Roll up from one end and cut in the middle

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