Rice Can Also be Eaten Like This-rose Ice Porridge

Name: Rice Can Also be Eaten Like This-rose Ice Porridge
Total time: 1 h
Yield: 2
Cuisine: Chinese
Ingredients: Some Rice; Some Glutinous rice; Some Ice cube; Some Rose candy; Some Black sesame

by Xiao Dong Niu@kitchen

4.9 (1)

Favorite

Difficulty

Easy

Time

1h

Serving

2

Rose ice porridge is a unique way to eat porridge here in Yunnan. It is actually the same as porridge. It’s just called porridge in Yunnan. Yunnan people don’t drink much porridge. To say that they eat the most porridge, ice porridge should be One of them, some places use rice to cook porridge, and some use glutinous rice to cook porridge, I usually cook rice and glutinous rice one-to-one. Let the cooked porridge cool, add ice cubes, and stir with appropriate amount of rose sugar. Even is a bowl of rose ice porridge to cool off the heat. Of course, this is the simplest and most classic way to eat. You can also put fried soybean powder, red dates, some fruits, and some sago or rice cold shrimp to make assorted dishes. Ice porridge tastes better~
Rose candy can nourish blood and nourish qi, eliminate mental troubles, and promote metabolism. The tannins in edible roses can effectively resist computer radiation, anti-ultraviolet rays, and have beauty and beauty effects. The rich rose fragrance can also relieve stress, regulate mood, and hot summer The most suitable day is a bowl of ice-cold rose ice rice porridge, which can relieve heat and beautify your face~"

Ingredients

Some Rice
Some Glutinous Rice
Some Ice Cube
Some Rose Candy
Some Black Sesame

Rice Can Also be Eaten Like This-rose Ice Porridge

1. Mix rice and glutinous rice in a one-to-one ratio in a rice cooker;

Rice Can Also be Eaten Like This-rose Ice Porridge recipe

2. Wash twice with tap water, add enough water and soak for half an hour;

3. Put the soaked rice and glutinous rice directly into the rice cooker, press the porridge button to cook the porridge;

4. The cooked porridge should be cracked and the consistency is moderate. Let the porridge cool down. If you are in a hurry, you can keep it in cold water;

5. Take an appropriate amount of ice cubes, break them with a food processor, and spread them on the bottom of the bowl;

6. Add appropriate amount of porridge, then add appropriate amount of rose sugar, and mix well with black sesame seeds~

7. The rose ice porridge that cools and relieves heat, can also beautify your face^_^

Tips:
1. It is best to soak the rice and glutinous rice before cooking. The cooked porridge will be softer;
2. You can also put fried soybean powder, red dates, some fruits, add some sago or rice cold shrimp to make mixed ice porridge taste better~