Rice Cooker Braised Chicken Drumstick Rice

Name: Rice Cooker Braised Chicken Drumstick Rice
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: 500g Chicken leg; 10 pcs Shiitake (dried); 1/2 onion; 1 piece Red chili; Some Soy sauce; Some ginger; Put Dried shrimp; 100g beans

by Jamie 1472529528972

4.7 (1)

Favorite

3

Difficulty

Easy

Time

30m

Serving

2

Stewed rice with shiitake mushrooms and chicken drumsticks, easy and delicious!

Ingredients

Rice Cooker Braised Chicken Drumstick Rice

1. Wash the drumsticks, chop into pieces, add soy sauce, peanut oil, and pepper powder to marinate for 30 minutes.

2. Cut the beans, peppers, and shiitake mushrooms for later use.

3. Stir-fry the chicken drumsticks and accessories in the pan, simmer for 15 minutes, and pour into the washed rice. Close the lid of the rice cooker and press the cooking button to wait. Don't put too much water for cooking rice.