Rice Noodles with Scallions and Chives
1.
Wash the beans and rice and fry them in a frying pan until they are broken.
2.
Add water to the pot and bring it to a boil. Wash some chives and chopped froth when boiling water.
3.
Add the noodles after boiling.
4.
Add a few drops of soy sauce, then add some salt to taste.
5.
Sprinkle the green onion after being out of the pot.