Rice Noodles with Scallions and Chives

Name: Rice Noodles with Scallions and Chives
Total time: 20 min
Yield: 2
Cuisine: Chinese
Ingredients: 50g Soybeans; 80g noodles; Some Chives; Some salt; a little Soy sauce

by Yu's Manor

5.0 (1)

Favorite

1

Difficulty

Easy

Time

20m

Serving

2

Ingredients

50g Soybeans
80g Noodles
Some Chives
Some Salt

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a little Soy Sauce

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Rice Noodles with Scallions and Chives

1. Wash the beans and rice and fry them in a frying pan until they are broken.

2. Add water to the pot and bring it to a boil. Wash some chives and chopped froth when boiling water.

3. Add the noodles after boiling.

4. Add a few drops of soy sauce, then add some salt to taste.

5. Sprinkle the green onion after being out of the pot.

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