Roasted Chestnut

Roasted Chestnut

by yxeg5

5.0 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

2

Chestnuts are extremely nutritious and have the reputation of being the king of dried fruits. Chestnuts are very seasonal. Winter is the season to eat chestnuts. Don't miss this good opportunity. Seeing many friends roasting chestnuts in an air fryer, I was also tempted. After referring to several methods, I decided to roast chestnuts with only a little oil without adding honey and sugar to keep the original taste of chestnuts. "

Ingredients

Roasted Chestnut

1. Wash the chestnuts and dry them.

Roasted Chestnut recipe

2. Cut a cross with a knife.

Roasted Chestnut recipe

3. A little bit of oil.

Roasted Chestnut recipe

4. Mix well with a brush.

Roasted Chestnut recipe

5. Preheat the air fryer at 200° for 5 minutes, and pour the chestnuts into the baking tray.

Roasted Chestnut recipe

6. Bake at 200° for 25 minutes. Stir 2-3 times in the middle to heat the chestnuts more evenly.

Roasted Chestnut recipe

7. The roasted chestnuts are very easy to peel, and the taste is original, which is very good.

Roasted Chestnut recipe

Tips:

Just use a few drops of oil, not too much. Chestnuts need to be cut into small cuts, one cut is fine, and a cross knife is better.

Comments

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