Roasted Chicken Wing Root

Name: Roasted Chicken Wing Root
Total time: 30 min
Yield: 3
Cuisine: Chinese
Ingredients: 4 Chicken Wing Root; Some Thirteen incense; Some Soy sauce; Some salt; Some Cooking Wine; Some honey

by Xiaoqi Feifei

4.7 (1)

Favorite

Difficulty

Normal

Time

30m

Serving

3

Authentic

Ingredients

4 Chicken Wing Root
Some Thirteen Incense
Some Soy Sauce

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Some Salt

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Some Cooking Wine

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Some Honey

Roasted Chicken Wing Root

1. Washed chicken wing roots

2. Put the salt, light soy sauce, honey in the fresh-keeping bag

3. \nAdd cooking wine and thirteen incense to mix evenly, put it in the refrigerator overnight to taste

4. Move it during the period and two or three hours to make it easy to taste evenly!

5. \nTake out the delicious chicken wings and wrap them in tin foil and put them in the preheated oven at 170 degrees for 20 minutes! The upper and lower fire middle level!

6. \nWhen the time is up, take out the roots of the chicken wings, pour out the excess soup, and brush a layer of soy sauce and honey mixture on it, and put it in the oven at 200 degrees for 10 minutes! Fire up and down, middle and upper level!