Roasted Eggplant Like this is Better Than The Barbecue Stall
1.
After washing the eggplant, apply a layer of vegetable oil on the surface.
2.
Put it in the oven, air frying program 200 degrees for 5 minutes.
3.
Chop garlic, shallots, and carrots, then add all the ingredients and mix well.
4.
Take out the roasted eggplant, cut the eggplant in half, and spread it with the seasoned sauce.
5.
Put it in the oven again, still in the air frying mode at 180 degrees for 15 minutes.
Tips:
1. The specific baking time and temperature need to be adjusted according to your own equipment.
2. For those who like spicy food, you can add millet spicy to the sauce, the taste is also very good.