Roasted Garlic

Roasted Garlic

by Sweet talk

4.8 (1)
Favorite

Difficulty

Easy

Time

2h

Serving

3

Sixties, also known as clams, mollusks live on shallow seabeds. Clam meat has the effects of nourishing yin, improving eyesight, softening and resolving phlegm.

Ingredients

Roasted Garlic

1. Buy the sixties and keep them in salt water for one night, and change the water several times in the middle.

Roasted Garlic recipe

2. And then clean it up

Roasted Garlic recipe

3. Put it in the dish, put it in the oven, 180 degrees, bake for 15 minutes

Roasted Garlic recipe

4. Chop garlic into puree, add light soy sauce, salt and oil and stir well

Roasted Garlic recipe

5. Drizzle in garlic

Roasted Garlic recipe

6. Bake in the oven for 10 minutes

Roasted Garlic recipe

7. Ready to eat

Roasted Garlic recipe

Tips:

The half-baked sixtieth beetle is prone to parasitic bacteria, so it must be cooked before it can be eaten.

Comments

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