Roasted Garlic
1.
Buy the sixties and keep them in salt water for one night, and change the water several times in the middle.
2.
And then clean it up
3.
Put it in the dish, put it in the oven, 180 degrees, bake for 15 minutes
4.
Chop garlic into puree, add light soy sauce, salt and oil and stir well
5.
Drizzle in garlic
6.
Bake in the oven for 10 minutes
7.
Ready to eat
Tips:
The half-baked sixtieth beetle is prone to parasitic bacteria, so it must be cooked before it can be eaten.