Roasted Pumpkin
by Little sweet
Favorite
Difficulty
Easy
Time
30m
Serving
2
1. Prepare ingredients: small pumpkin, three-color quinoa, multi-flavored ring noodles, seaweed black sesame powder, black sesame avocado oil
2. Cut the pumpkin and remove the flesh, spread the baking tray with tin foil and brush with black sesame avocado
3. Boil the quinoa in a pot; then cook the noodles in another pot
4. Preheat the oven to 200 degrees, bake the cooked quinoa and multi-flavored ring noodles for 15-20 minutes, add an appropriate amount of black sesame and avocado oil, mix well
5. Put it on the plate and put the roasted pumpkin
