Rock Sugar Frog Bun

Rock Sugar Frog Bun

by Cloud 2018

4.6 (1)
Favorite

Difficulty

Normal

Time

2h

Serving

2

My frog bag uses self-ground rock sugar powder, red dates, and black sesame seeds. The shape is cute and the materials are natural, so it's perfect for children. You know, children have little resistance to sugar, but white sugar, brown sugar, and chocolate are not only bad for teeth, but also easy to generate internal heat. Excessive xylitol can easily cause diarrhea. Therefore, it is definitely the best choice to use rock sugar instead of candy when possible. In addition, Baoma also recommends using less coloring and other chemical raw materials, and more natural foods, which are more expensive for home consumption. Let the honest kids have a perfect date with the natural little frog😊"

Ingredients

Rock Sugar Frog Bun

1. Pour the flour into the basin and add the green juice powder.

Rock Sugar Frog Bun recipe

2. Mix a bag of green barley juice powder, 5g of yeast and flour and mix them evenly; (reserve the white dough with ferrero size and yeast)

Rock Sugar Frog Bun recipe

3. Mix the noodles with warm water, and the water temperature should not be hot. The amount of water is about a bowl and a half (4.5 inch bowl). Knead the dough until it is smooth without loose powder or particles, put it in a container at least twice the size of the dough, and ferment with plastic wrap. (Borrow the previous picture, forget to take this time)

Rock Sugar Frog Bun recipe

4. The dough is doubled in size and removed.

Rock Sugar Frog Bun recipe

5. After kneading the dough, divide the dough into 12 equal parts.

Rock Sugar Frog Bun recipe

6. Flatten with the palm of your hand;

Rock Sugar Frog Bun recipe

7. Use a rolling pin to roll out 12 doughs one by one, similar to rolling a dumpling wrapper;

Rock Sugar Frog Bun recipe

8. The rock sugar is broken into powder with a food processor. I think the cooking machine is loud, so I used a stone mortar;

Rock Sugar Frog Bun recipe

9. Pack rock candy and close the mouth;

Rock Sugar Frog Bun recipe

10. The reserved white dough is rounded into 24 round balls of appropriate size, flattened, and placed on top of the dough diagonally; black sesame seeds are used to make the black eyeballs and mouth, and you can brush a little bit of oil or water on the dough to stick the black Sesame, then use a toothpick to fix the shape and position of the black sesame; then cut a piece of red dates, cut into a suitable size figure, and fix the red dates with the method of fixing the black sesame;

Rock Sugar Frog Bun recipe

11. After the second fermentation for 20 minutes, steam it in a pot on cold water for 20-25 minutes.

Rock Sugar Frog Bun recipe

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