Rose for China

Name: Rose for China
Total time: 2 h
Yield: 2
Cuisine: Chinese
Ingredients: 600g Flour; 3 spoons yeast; 1 piece Yellow sweet potato; 4 spoons Homemade strawberry jam; 100g Sugar; 2 spoons condensed milk

by Marsally4390

4.9 (1)

Favorite

Difficulty

Normal

Time

Serving

The little guy is a fan of the national flag! I knew the national flags of 180 countries when I was less than two years old (generous fans, please forgive me for such a high-profile boasting son [hold a fist]). The most favorite is China! So today I took advantage of his lunch break to prepare a national flag bun. Let’s see how happy he is, and my heart is sweet ^_^"

Ingredients

Rose for China

1. Sweet potato slices steamed in the microwave

2. Yeast put warm water and let stand for five minutes

3. The flour is added with yeast water, white sugar and condensed milk to make white dough, the flour is added with yeast water, sweet potatoes and yellow dough, and the flour is added with yeast water, strawberry jam, and red dough

4. Cover with plastic wrap and put it in a warm microwave for one and a half minutes

5. Take out the red dough and roll it into thin slices in a glass bottle

6. Use scissors to cut out a small rectangle on the red noodle sheet, cut out a five-pointed star and pinch a few small dots to make four small stars on the yellow noodle sheet.