Rose Garden Bento

by Lavender_eZyqNi

4.9 (1)
Favorite

Difficulty

Easy

Time

20m

Serving

2

Simple, quick and beautiful, a bento that can surprise your family"

Ingredients

Rose Garden Bento

1. Wash potatoes, carrots, and cauliflower, cut into pieces, boil in cold water, add curry cubes to a boil

2. Add appropriate amount of milk to make the soup thick and turn off the heat for later use

3. Put the rice in the lunch box and dip a small spoon in water to shape it as shown in the picture

4. Wash the coriander and insert it into the lunch box

5. Ham slices folded in half

6. Roll into 🌹🌹

7. Salami is also rolled into roses🌹

8. Put in curry

9. Insert into the lunch box

10. Finished picture

Tips:

It is better to use different colors or double ham

Comments

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