Rosescan

by Hi! Mr. t

4.6 (1)
Favorite
8

Difficulty

Easy

Time

30m

Serving

3

The rose jam at home can’t be used up, so we can eliminate it in another way.

Rosescan

1. Beautiful and sweet rose sauce

2. Ready to work

3. Soften the butter with sugar and low powder, knead the baking powder into coarse corn, add milk, 2 spoons of egg liquid

4. Add rose flower paste and mix well

5. Add raisins

6. The dough sticky hands can be properly frozen for a while, and then arranged into a favorite appearance. Bake on the upper and lower heat at 150 degrees for 25 minutes.

7. Okay, you can turn on the afternoon tea mode

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