Royal Beef Brisket
by Qianqian_DOkzbcaviraI
Favorite
Difficulty
Normal
Time
1h
Serving
2
1. Fresh sirloin cleaned
2. Add the spice bag, add the cooking wine, press and cook in the electric discharge pressure cooker
3. Pressed Beef Brisket
4. Prepare other ingredients
5. Start the pot and cook oil, add rock sugar, and boil the sugar color over low heat
6. Put the sweet noodle sauce and bean paste on low heat to make red
7. Lower sirloin
8. Add cooking wine, ginger, garlic and beef broth with sirloin, boil over high heat
9. Add tomato juice, add potato pieces and carrot pieces to cook
10. Add chili πΆ, add chicken essence and oyster sauce to taste, collect the soup, add a little oil to cook
11. Alright π
12. π
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