Russian Kebab

by Huohou Kitchen

4.8 (1)
Favorite
3

Difficulty

Easy

Time

5m

Serving

1

Russian Kebab

Russian Kebab

1. Cut the ingredients and set aside

2. Put the chopped ingredients into the bowl

3. Pour the seasoning and stir evenly

4. Skewer with toothpicks after marinating for two hours

5. Bake at 180 degrees for 30 minutes

6. Stir-fry the marinade

7. Underneath the skewers

Comments

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