Sacred Fruit

by Flower wipe

4.9 (1)
Favorite

Difficulty

Normal

Time

2h

Serving

2

Sacred Fruit

1. Put all the ingredients in the basin [except butter and cherry tomatoes] and knead into a smooth dough

2. Add butter and continue to knead smoothly

3. Then add the cherry tomatoes and knead well

4. Dough shaping for fermentation

5. Fermented to 2 times

6. Cut into small pieces and put in a baking dish, coat with egg mixture, put a little white sesame seeds, preheat the oven at 180 degrees for 5 minutes, and bake up and down for 15 minutes

Comments

Similar recipes

Tangzhong Milk Red Bean Buns

High Powder (soup Type), Water (soup Type), High Fan

Soup Kind Milk Meal Pack

High Fan, Milk Powder, Sugar

Make A Festive Delicacy~~yuanbao Wonton

High Fan, Minced Meat, Baby Dishes

Soup Type Cream Meal Pack

High-gluten Flour, Soup, Milk

Tang Type Toast

Flour, Water, High Fan