1. Sakura jade tofu cut into thick slices;
2. Pick and wash broccoli;
3. Heat oil in a frying pan, add sakura jade tofu slices and fry;
4. Boil water in a pot, add a little salt and cooking oil, add broccoli, and blanch for one minute;
5. After holding the broccoli to control the water, add the seasoning and mix well, top with hot oil, and mix in a little sesame oil;
6. Sakura jade tofu is fried on one side and fried on the other side;
7. Sakura jade tofu served on a plate;
8. A fresh and nutritious home-cooked dish that friends of all ages love to eat.
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