Name: Salt and Pepper Crispy Chicken Nuggets
Total time: 2 h
Yield: 2
Cuisine: Chinese
Ingredients: 1 piece Chicken leg; 1 tablespoon Homemade salt and pepper; 2g Sliced ginger; 5g Sugar; 1g pepper; 5g Cooking Wine; 50g Soy sauce; 60g Bread crumbs; 60g corn starch; 1 piece egg

Salt and Pepper Crispy Chicken Nuggets

by Beauty every day

4.8 (1)

Favorite

Difficulty

Normal

Time

Serving

Eat the crispy pepper and salt chicken nuggets with a mouthful of fragrant flavor""

Salt and Pepper Crispy Chicken Nuggets

1. Prepare the ingredients

2. Deboning chicken legs, cut into small pieces, put in a bowl, add light soy sauce, cooking wine, pepper, sugar and salt, stir well, refrigerate and marinate for 3-4 hours

3. Pepper and salt in the microwave oven

4. After grinding into powder, it becomes salt and pepper. The taste of self-made is very strong

5. The chicken nuggets are very tasty after four hours of marinating. At this time, we prepare bread crumbs, cornstarch, and eggs.

6. Coat cornstarch first

7. Dip in egg wash

8. Breadcrumbs

9. Put it in hot oil and fry into golden color on medium heat

10. Put it on the plate and sprinkle with the ground salt and pepper to enjoy the crispy taste

11. Finished picture

12. The outside is burnt and the inside is tender, the crispy taste is great

Tips:
The marinated chicken tastes good. The salt and pepper must be ground yourself to make it fragrant. The salt and pepper you bought is really not numb at all.