Salt and Pepper Potato Shrimp
by Dream peach
Favorite
Difficulty
Normal
Time
20m
Serving
2
1. The main ingredient is 400 grams of fresh shrimp.
2. Wash the shrimps to remove the shrimp heads, add 1 tablespoon of cooking wine pepper and an appropriate amount of salt to marinate for 10 minutes.
3. Peel the potatoes and cut into strips.
4. Wash and cut the green onion, ginger, garlic, and dried chili in the accessories.
5. Add 3 tablespoons of dried starch to the marinated shrimp and mix well.
6. In the oil pan, fry the shrimps until they turn red and serve.
7. The fried shrimp will be fried again to make the shell more crispy and fragrant.
8. The fried prawns are taken out and served on a platter.
9. Then fry the potatoes until slightly yellow.
10. The fried potatoes are served.
11. Put an appropriate amount of oil in the pot, and saute the pepper, dried pepper, garlic, ginger and green onion.
12. Add fried potatoes and shrimps.
13. Finally, add salt and pepper that suits your taste and mix well.
14. Finished product.
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