Salt Baked Chicken

Name: Salt Baked Chicken
Total time: 5 min
Yield: 1
Cuisine: Chinese
Ingredients: 1 Three Yellow Chicken; 20g Salt Baked Flour; 20g sea salt; 15g ginger; 15g shallot

by Three watch canteen

5.0 (1)

Favorite

1

Difficulty

Easy

Time

5m

Serving

1

Salt Baked Chicken

Ingredients

Salt Baked Chicken

1. One three yellow chicken is poured into cooking wine and wipe the whole body evenly

2. Pour the salted noodles into sea salt and wipe the chicken again

3. Stuff in sliced ginger and green onion and marinate for 1 hour

4. Brush the oil in the rice cooker, add green onion, ginger, three yellow chicken and brush a layer of oil

5. Turn to steaming mode and steam for 30-40 minutes to complete

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