Salt Baked Chicken

by A taste of home

4.8 (1)
Favorite
3

Difficulty

Easy

Time

5m

Serving

1

Salt Baked Chicken

Salt Baked Chicken

1. Cut the ingredients and set aside

2. Pour the chicken into salt-baked powder and cooking wine and marinate for five minutes

3. Order the ingredients

4. Pour in cooking oil

5. Steam on high heat for 10 minutes, add ingredients and steam for another 3 minutes

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