Salt Baked Chicken Wings

Name: Salt Baked Chicken Wings
Total time: 1 h
Yield: 2
Cuisine: Chinese
Ingredients: Some Chicken wings; Some Coarse salt; Some Salt Baked Chicken Noodles; Some oil

by Kuranoshoku

4.8 (1)

Favorite

1

Difficulty

Easy

Time

1h

Serving

2

In this issue, I will teach you to cook four small dishes. Take advantage of the fact that it’s not hot, let’s go for a picnic easily~

Ingredients

Salt Baked Chicken Wings

1. First coat oily paper with oil, salt-baked chicken powder, mix well with chicken wings.

2. Spread it in the middle of oiled paper. It is best to pack several layers of oil paper.

3. Spread 1cm of coarse salt in a cast iron pot as a bottom, put in chicken wings, and put some quail eggs together if there is space. Then put it in the oven at 230 degrees and bake for 50 minutes.