by Yuanyuan_SOnx
Difficulty
Normal
Time
30m
Serving
2
1. Process the fresh shrimp, cut off the head, remove the sand thread, and marinate only with ginger and spring onion wine.
2. Fried salt.
3. Place in the pot.
4. Cover with salt.
5. Bake on low heat for 20 minutes, then bring out.