Salt Popped Peanuts

Name: Salt Popped Peanuts
Total time: 5 min
Yield: 2
Cuisine: Chinese
Ingredients: 200g Peanuts; 3g salt; 1g Sugar; 5ml Plain Water

by Beauty every day

4.8 (1)

Favorite

3

Difficulty

Normal

Time

5m

Serving

2

Salt-popped peanuts made in a microwave oven are quick, easy and delicious. You can’t sleep at night.

Ingredients

Salt Popped Peanuts

1. Peanuts ready

2. Put it in the microwave on high heat for 3 minutes

3. 1 teaspoon salt and a small amount of sugar in a basin

4. Add a little boiled water to dilute the salt and sugar

5. Take the peanuts out of the microwave oven and immediately pour them into a basin of salt water, and shake the basin up and down with your hands, so that the peanuts are covered with salt.

6. Salt fried peanuts, just bite it in the microwave

Tips:
When the peanuts are bitten in the microwave oven, turn it once in the middle. The time depends on the amount of peanuts to dilute with a little water in the salt. If the peanuts feel more watery and moist, put them back in the microwave for 30 seconds.