Saltwater Clam

Saltwater Clam

by Sabre (from WeChat.)

4.8 (1)
Favorite

Difficulty

Easy

Time

5m

Serving

3

Fresh razor clams are boiled in salt water, which is the most authentic.

Ingredients

Saltwater Clam

1. Soak the fresh razor razor in water for more than 30 minutes to let the razor spit out the mud and sand.

Saltwater Clam recipe

2. Pour into the pot, pour in boiling water, add ginger slices and garlic, rice wine and salt.

Saltwater Clam recipe

3. Turn off the heat after the soup is boiling.

Saltwater Clam recipe

4. After removing the controlled water, put it on the plate.

Saltwater Clam recipe

Tips:

Brine is one of the best ways to cook seafood.

Comments

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