Saponaria Rice Peach Gum White Fungus Soup

Name: Saponaria Rice Peach Gum White Fungus Soup
Total time: 1 h
Yield: 4
Cuisine: Chinese
Ingredients: 10g Saponified rice; 15g Peach gum; 15g Tremella; 6g Red dates; 2g Wolfberry; Some crystal sugar

by Afternoon Tea MENU

4.6 (1)

Favorite

Difficulty

Easy

Time

1h

Serving

4

I accidentally saw a peach gum tweet, and then the acclaimed "Peach Blossom Tears" got deep into my mind. I also checked the relevant information on the Internet. It is a natural gum from a tree. I feel quite relieved!

I also paired it with saponified rice, which is also called snow lotus seed. It is a high-energy, high-carbohydrate, low-protein, and low-fat food. It can nourish the heart, clear the liver, improve eyesight, and beautify the skin!

It is beauty in general! nice! nice!

The result of the trial will be given to you by uploading it to you!

Ingredients

Saponaria Rice Peach Gum White Fungus Soup

1. This pack of saponified rice peach gum looks like this. With a bit of obsessive-compulsive disorder, I like to take pictures in a beautiful way! Haha

Saponaria Rice Peach Gum White Fungus Soup recipe

2. I was surprised to see only a few peach gums at first, so I soaked it for 12 hours according to the instructions.

3. This is what it looks like when it's soaked, and it looks like it's been sent ten times! Just pick the bark inside.

4. The saponified rice was soaked for 12 hours, and it looked very full after soaking!

Then there are white fungus, soak the white fungus for 30 minutes!

5. Finally, put all the ingredients together in a boil. I myself must like a slightly glutinous taste. Cook it on a warm fire for 1 hour and it will be done!