Saponaria Rice Peach Gum White Fungus Soup

Name: Saponaria Rice Peach Gum White Fungus Soup
Total time: 2 h
Yield: 2
Cuisine: Chinese
Ingredients: 18g Peach gum; 30g Dry white fungus; 8g Saponified rice; 5 Small red dates; 60g crystal sugar

by Baoma's little chef.

4.6 (1)

Favorite

Difficulty

Easy

Time

2h

Serving

2

It's winter, the climate is dry, and the skin is dry. It is necessary for women to take care of themselves and to take some tonics for nourishing yin and beauty. When it comes to nourishing and beautifying, many people think of bird's nest. This is too expensive for ordinary people to eat. If we don't eat bird's nest, we still have a small face, moisturizing and smoothing.
Today Erbao’s mother will share with you a soup that I’m addicted to. The price is much cheaper than bird’s nest. My husband said that she would drink from time to time for good health and beauty. Bao’s mother doesn’t drink it every now and then, just make a pot and drink. Two days, but two times a week, this thing is slippery and sweet, and I can’t drink enough. Even my two stinky boys rushed to drink it with me. After nagging for a long time, I forgot to tell everyone what it was. It is the most popular saponaria rice peach gum white fungus soup among women.
Saponaria saponaria, also called snow lotus seed, is a pure natural green nourishing food. It has the effects of moisturizing and nourishing skin, refreshing qi, clearing liver and eyesight, invigorating the spleen and nourishing the kidney; peach gum is also a pure natural good food material. It has the effect of nourishing the body, and often eats smooth and elastic skin; Tremella, the most popular ingredient, is inexpensive and is called "civilian bird's nest". Eating Tremella can improve immunity and prevent troubles, moisturize and moisturize skin. And these three ingredients are really good, slimy and delicious. Women drink it, and they are in good health and beautiful. Don't miss it. If you miss it, you will lose a lot. . "

Ingredients

Saponaria Rice Peach Gum White Fungus Soup

1. Prepare the ingredients.

Saponaria Rice Peach Gum White Fungus Soup recipe

2. Wash the peach gum and saponified rice and soak it in water overnight. Get up early and soak the white fungus and red dates in warm water. It takes about 1 hour.

3. The soaked peach gum and saponified rice are washed repeatedly to remove impurities, and the roots of the white fungus are cut off and divided into small flowers.

4. Put all the ingredients into the inner pot of the peach blossom pot, put in the water that has just soaked in the ingredients, cover and stew in water (office workers can make an appointment).

5. Set peach glue function, time 3 hours. I use the Nine Sun Peach Blossom Electric Stew Cup.

6. After 3 hours, open the lid and stir in the rock sugar. Cover the lid and let the rock sugar melt slowly. The sweetness becomes more viscous. If you are in a hurry, put rock candy in the middle 2 hours.

Tips:
Tips for Mom:
1 The peach gum and the saponified rice can be soaked separately to better clean the peach gum.
2 The amount of water in the ingredients should not be too much, just barely have the ingredients, it is sticky and tastes better.
Kitchenware: Nine Sun Peach Huazhan electric cooker.