Sauce Duck Steamed Taro

Name: Sauce Duck Steamed Taro
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: 1 Sauce Duck; 6 taro

by Flower wipe

4.7 (1)

Favorite

Difficulty

Normal

Time

30m

Serving

2

Ingredients

1. Sauce duck has been cut into pieces, taro

2. Wash the sauced duck, peel off the taro

3. Spread the taro slices in a bowl

4. Then add the sauced duck

5. Put water in the pot, add the sauced duck taro and steam it

6. Steam it for 30 minutes

7. Finished picture

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