1. The rice was cooked first and then aside. Duck meat and pig's trotters were added in the middle and stir-fried. Because duck skin is oily and I don't like heavy oil, I didn't add oil. Add the diced carrots and light soy sauce to stir fry.
2. After the vegetables are fried, mix well with the rice, add garlic sprouts and stir fry for a fragrance.
3. Finished product.
4. Fragrant! ! ! !
