Sauce-flavored Pork
by Aviation Food_xHyVfVcY
Favorite
Difficulty
Normal
Time
10m
Serving
2
Learn to cook, cook as you want"
1. Cut the plum meat into thin strips, then marinate for half an hour with the seasoning.
2. Carrots, cucumbers, green onions, shredded and set aside
3. Touch a piece of tofu skin to the sauce
4. Tightly roll up the three pre-prepared filaments
5. Formed, diagonal cut the wobble plate
6. Kind of
7. Stir-fry the marinated meat, the plum meat is tender. Look good!
