Sauce Fragrant Lotus Root Strips

Sauce Fragrant Lotus Root Strips

by Niu Ma Kitchen

4.7 (1)
Favorite

Difficulty

Easy

Time

1h

Serving

2

The mother-in-law is a person with very bad teeth, and is walking between relatives during the Spring Festival. She tasted a glutinous spicy lotus root slice. After I heard it, I came back and gave her a DIY DIY. The taste should be strengthened. Next time, the chili should be replaced with red chili powder. . "

Ingredients

Sauce Fragrant Lotus Root Strips

1. Prepare a section of lotus root.

Sauce Fragrant Lotus Root Strips recipe

2. Peel the lotus root and change it to a knife.

Sauce Fragrant Lotus Root Strips recipe

3. Rinse again, put it in the electric pressure cooker and add appropriate amount of water.

Sauce Fragrant Lotus Root Strips recipe

4. Cook on voltage for 35 minutes.

Sauce Fragrant Lotus Root Strips recipe

5. Separately prepare sesame oil, soy sauce yellow pepper sauce and a little sugar to mix well.

Sauce Fragrant Lotus Root Strips recipe

6. Lower the pressed and cooked lotus root strips into the seasoning bowl, and mix until evenly tasted.

Sauce Fragrant Lotus Root Strips recipe

7. Finally, put it on a plate and enjoy it on the table.

Sauce Fragrant Lotus Root Strips recipe

Tips:

Finally, it is pressure-cooked with an electric pressure cooker, and the lotus root cooked in that way is very sticky and fragrant.

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