Sauce Fried Chicken Chop

by Yaya Ma Ma’s Kitchen

4.8 (1)
Favorite

Difficulty

Normal

Time

30m

Serving

3

The method is very simple, especially suitable for working mothers like me, who can succeed in one shot~
Sauce fried chicken steak is a classic snack in Taiwan, and how to make sauce fried chicken steak? The method is very simple, especially suitable for working mothers like me. It can be successful in one go~

Ingredients

Sauce Fried Chicken Chop

1. Prepare the ingredients.

2. Cut the chicken breasts (be careful not to cut them, you will need to wrap the cheese later).

3. Use the back of a knife to chop the meat, and massage it in place horizontally and vertically.

4. Add the right amount of cheese.

5. wrap up.

6. Give the chicken breast a bath and soak the whole body in the egg liquid.

7. Tumble happily in the breadcrumbs~

8. Put it in the preheated oven at 150 degrees for 20 minutes.

Tips:

Just put a moderate amount of cheese. I'm greedy and I put too much, but I can’t cover it~ But the full cheese is also very delicious~

Comments

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