Sauce Fried Frog
by Money money de dining table
Favorite
Difficulty
Easy
Time
20m
Serving
2
1. Prepare the materials in the picture
2. Cut and match as shown
3. Add oil in the pot, add frog, ginger, 1 tablespoon of rice wine and some salt, and stir fry
4. Stir fry until slightly golden, add bean paste and garlic
5. Stir-fry for red oil, add appropriate amount of soy sauce, and stir-fry for 2 minutes
6. Pour in chili and onion, add salt and chicken essence, and season it
7. Just sprinkle with sesame seeds, don’t leave it alone
8. Finished picture
9. Finished picture
10. Finished picture.
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