Sauerkraut Baby Cabbage

Sauerkraut Baby Cabbage

by Asakusa.

4.7 (1)
Favorite

Difficulty

Normal

Time

15m

Serving

3

The hot and sour baby dish is a very delicious home-cooked dish, very refreshing and super delicious.

Ingredients

Sauerkraut Baby Cabbage

1. Ingredients are ready: baby cabbage, green onion, pepper, garlic

Sauerkraut Baby Cabbage recipe

2. Wash baby cabbage, peppers and green onions

Sauerkraut Baby Cabbage recipe

3. Chopped green onion, chili, garlic

Sauerkraut Baby Cabbage recipe

4. Baby cabbage slices

Sauerkraut Baby Cabbage recipe

5. Pour oil in the pot to heat

Sauerkraut Baby Cabbage recipe

6. Stir fragrant chili and garlic, stir-fry baby cabbage

Sauerkraut Baby Cabbage recipe

7. Stir-fry until the juice is adjusted during the process, 2 spoons of vinegar

Sauerkraut Baby Cabbage recipe

8. 1 scoop of small fresh couple

Sauerkraut Baby Cabbage recipe

9. 1 teaspoon of salt

Sauerkraut Baby Cabbage recipe

10. 1 tablespoon sugar

Sauerkraut Baby Cabbage recipe

11. 1 scoop cornstarch

Sauerkraut Baby Cabbage recipe

12. Stir well

Sauerkraut Baby Cabbage recipe

13. Pour the adjusted juice into the dish

Sauerkraut Baby Cabbage recipe

14. Sprinkle some chopped green onions

Sauerkraut Baby Cabbage recipe

15. Stir-fry evenly to taste

Sauerkraut Baby Cabbage recipe

Comments

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