Sausage Fried Rice
1.
Prepare the ingredients and cut them into fine pieces. This quick-frozen food bought in the supermarket contains green beans, carrots, and corn kernels. It is usually placed in the freezer compartment of the refrigerator, and it is very convenient to eat and take!
2.
Pour an appropriate amount of water into the pot, bring to a boil, add the colored beans and cook, about 2 minutes, drain
3.
Pour an appropriate amount of oil into the pot, add some diced sausages to 50% of the heat, and stir-fry for about 1 minute
4.
Add green onion and white ginger and stir fry until fragrant
5.
Add the rice and stir fry, add the colored beans and stir evenly
6.
Add a small amount of salt, because the sausage is smelly,
7.
Serve out, a bowl of delicious rice is ready, about ten minutes, start to eat!
Tips:
Sausages have a salty taste, so put less salt!