Sausage Onion

Sausage Onion

1. Prepare ingredients

2. Pour oil in a hot pan.

3. Pour the sausage slices and stir-fry a few times for the next step.

4. Pour in onions and stir fry until soft.

5. Pour in the green pepper shreds and stir-fry until the green peppers are slightly soft.

6. Turn off the heat and get out of the pot.

Tips:

Pour in the sausage and stir-fry a few times before adding the onion, otherwise it will burn easily.