1. Prepare the ingredients, peel the corn into grains, cut the onions and carrots into cubes, and cut the sausage into slices
2. Pour the oil into a pot and boil, add ginger and stir fry, add corn kernels, sausage, carrot and onion to stir fry
3. Add shrimp and stir fry, then add soy sauce and salt, and mix well
4. When it's fried, the word "fragrant"
5. Start cooking, put the rice in the rice cooker, add water and then add the fried colorful ingredients
6. Close the lid and adjust the rice cooking function to "wood fire rice" and "normal rice", and then press the "start button" to start cooking
7. Don't open the cooked rice in a hurry. Let it simmer for a few minutes. After opening the lid, stir it for a while to start the meal.
