Scallion Chicken

Name: Scallion Chicken
Total time: 20 min
Yield: 2
Cuisine: Chinese
Ingredients: 500g (half) Chickens; 8 Dried shallots; 60ml Steamed Fish Soy Sauce

by Dream peach

4.6 (1)

Favorite

8

Difficulty

Easy

Time

20m

Serving

2

A home-cooked chicken with scallion oil with authentic Cantonese taste. It tastes fresh and delicious, with the original flavor, and is simple to prepare. It is also one of my favorite dishes. "

Ingredients

Scallion Chicken

1. Prepare the main material. 8 dried shallots and half a chicken.

2. Put the water in the pot and bring to a boil. Wash the chicken and put it on a plate. Cover the pot tightly and steam over high heat for 15 minutes.