Scallion Egg Porridge

Name: Scallion Egg Porridge
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: Some Porridge; 2 egg; Some chopped green onion; Some Soy sauce; Some salt; Some ginger; Some Cooking Wine

by Chai rice, oil, salt, sauce and vinegar tea YLYN

4.7 (1)

Favorite

Difficulty

Normal

Time

10m

Serving

2

Ingredients

Some Porridge
2 Egg

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Some Chopped Green Onion
Some Soy Sauce

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Some Salt

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Some Ginger

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Some Cooking Wine

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Scallion Egg Porridge

1. Ginger takes a good photo.

2. chopped green onion.

3. Boil the porridge.

4. Add ginger.

5. Add two eggs and cook for a while before piercing.

6. Add appropriate amount of cooking wine, salt and soy sauce.

7. Add chopped green onion.

8. Serve in a bowl and enjoy.

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